garlic mashed red potatoes

Insert a fork into the potatoes … Restaurant-style mashed potatoes are totally doable in your own kitchen! I hate meatloaf (unfortunately I'm the only one in my family) and this one was devoured by everyone including me! I made the meatloaf and green beans - they were a hit! Your email address will not be published. All you have to do is wash 6 red potatoes and chop into small cubes. Drain the potatoes and garlic and mash the potatoes and garlic … ; Cook for 10-12 minutes until potatoes are easily pierced to the center by a fork. I could fill half my plate with potatoes drizzled with turkey gravy and be completely happy. The best mashed potatoes I've ever had!!! Makes an easy side for your regular weeknight or holiday meat dish! Drain potatoes … I didn't add the sugar but did add a bit of salt and used milk instead of the cream. Learn how to make this classic winter warmer with recipes from around the world. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Bring to a boil and simmer for 15-20 minutes or until the potatoes can easily be pierced with a fork. Continue boiling until the potatoes are tender. Bring to a boil. Info. Oh my gosh! this link is to an external site that may or may not meet accessibility guidelines. I love garlic and these were delish! Love pairing them with so many of my favorite dishes! Creamy Garlic Red Skin Mashed Potatoes are a classic holiday side dish and a staple for great family meals! Meanwhile, melt 1/4 cup butter in large skillet over medium heat. Just add red potatoes, garlic, butter, milk, sour cream, black pepper and garlic … Information is not currently available for this nutrient. Add a Tablespoon or two more heavy creamy if you’d like them even creamier. Thanks for the awesome idea :). Required fields are marked *. Nutrient information is not available for all ingredients. No, it’s not too much. Cover the potatoes and garlic with water and place over high heat. Subscribe to receive a FREE 7 day meal plan! Garlic Mashed Potatoes are the easiest way to make your next dinner extra special.Tender potatoes are mashed until rich and creamy with butter, cream and roasted garlic. Your email address will not be published. I might add just a bit of feta, she loves that too! Make sure to scrub your potatoes clean and cut off any brown spots before cooking. Mix in the half-and-half, steak seasoning, garlic powder, sugar, and remaining garlic. Phenomenal! Your daily values may be higher or lower depending on your calorie needs. Allrecipes is part of the Meredith Food Group. Drain. I made this last night and was very disappointed, unfortunately. How to make mashed red potatoes. I did not use any sugar because I am not big on sweet. … Place potatoes and garlic cloves in the pot and cook for 20-30 minutes, or until a fork inserts easily. Mashed potatoes are one of my favorite parts about Thanksgiving dinner. This is a great side dish to serve at a holiday dinner, alongside your favorite comfort meal or with a big juicy steak. Drain and then place back into the pan. Bring to a simmer and cover for 20 minutes (or until soft). Drain and then place back into the pan. It will add a nice depth of flavor to the potatoes while they cook. Mash until the butter is melted. Congrats! Add potatoes, and cook until tender, about 15 minutes. I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. MASH. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Remove from the heat and drain the water. Quarter red potatoes at a minimum so the pieces of skin aren’t too big. Pour in the melted butter, milk and sour cream. Garlic is cooked together with the potatoes until both are fork-soft, about 15-20 minutes, and can be mashed easily. If you aren’t a huge fan of garlic you can skip adding it in, but I think it is the perfect addition and it isn’t overwhelming. I think I will adopt the meatloaf recipe as my own. To take them up a notch, try using heavy cream and mixing in fresh grated parmesan cheese. Bring to a boil, and cook for about 10 minutes, or until easily pierced with a fork. Typically, I use about 2 small red potatoes per person. I made gravy with these and they didn't even need it at all! Add the garlic and mash the potatoes. Add a Tablespoon of salt to the pot of water. Add the garlic cloves to the water as well so they can cook and mash very easily. Absolutely awesome. These are PHENOMENAL!! Use a potato masher for chunkier potatoes and an electric mixer for extra creamy potatoes. You can make the consistency of the mashed potatoes creamy or chunky – I like mine somewhere in the middle. In fact, my sister and I sampled the potatoes before I added any ingredients (just the boiled potatoes, to which I added salt) and we thought they were delicious. I’m so glad you enjoyed it! You saved Red Garlic Mashed Potatoes to your. I forgot to dice the potatoes before cooking (didn't matter in the end) I also added all of the crushed garlic to the boiling water to make it easier to mash with the potatoes. Place the potatoes into a large pot, and fill with enough water to cover. Mix in the half-and-half, … Russets have always been my favorite, but I think red potatoes may have a new place in my heart. Boil potatoes until very tender, drain and mash. Add the milk, sour cream, margarine, salt, and pepper and mix well until smooth Just a warning: they are addictive! Then to make it pretty I added a few shakes of parsley. Boil the potatoes over medium heat until tender and drain them. The skin adds the perfect texture and they taste amazing mashed or when making roasted red potatoes. You can leave the skins on the potatoes if preferred. Peel and chop the potatoes. Made with just 5 ingredients in 30 minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. No need for gravy for these spuds! Drizzle with olive and wrap in aluminum foil. ; Bring them to a boil over HIGH heat, then reduce heat to medium-high. Add 1 teaspoon of the crushed garlic to the water for flavor. Instructions. Bring a large pot of salted water to a boil. My picky roommates DEVOURED them. My daughter loves anything mashed potatoes, she’ll be in for a delicious surprise! How to Make Garlic Mashed Red Potatoes. Mash with a potato masher. All that will be left is the mellow, delicious garlic flavor. Use a potato masher to mash the potatoes until smooth and creamy. If you want them extra creamy, use an electric mixer. Made the recipe exactly as stated except I used heavy cream instead of half and half and I omitted the sugar. Add the minced garlic, butter, cream, salt and pepper. Mashed potatoes are my go-to side dish for protein. Jamielyn Nye is the creative director and founder of I Heart Naptime. Oh yeah left out the sugar and mashed the potatoes with a fork instead because my husband and I like them kind of chunky. MASH. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. There are, of course, many ways to make mashed potatoes… Mash everything together using a potato masher or electric mixer. BOIL. I also added a pinch of salt and pinch of ground pepper. I love that you don’t have to peel the potatoes if you don’t want to. While mashing the potatoes I added 2tsp garlic powder 2 tsp onion powder 2tsp steak seasoning and 1/2 tsp parsley. We use a full head of garlic. Return to pot. Thanks for leaving a comment and review! Place potatoes and garlic in a large pot and cover with water. Garlic Red Skin Mashed Potatoes. Preparation. Drain the potatoes, and add the butter. Reduce heat, cover and simmer for about 20 minutes (or until potatoes are tender). Peel and wash potatoes. Drain and place back in pan. Mash everything together using a potato masher or electric mixer. While I love my creamy mashed potatoes, these garlic mashed red potatoes come in tie for a close second. Serve these … Add the diced potatoes and garlic cloves into a pot of boiling water and cook until they are fork tender (about 20 to 30 minutes). If you want to try other flavor combinations for your potatoes, here are a few suggestions: Cheddar and Onion: Omit the garlic, if desired, and add 3/4 to 1 cup of shredded cheddar cheese and 1/4 cup of finely chopped green onion tops before mashing. Perfectly creamy and fluffy mashed red potatoes bursting with garlic flavor. How to make mashed red potatoes. She is also the author of the I Heart Naptime Cookbook. When she’s not creating in the kitchen, Jamielyn loves to chase her four little monkeys and snuggle up on the couch with her man. Add enough water to cover the potatoes and bring to a boil. Cover with water, bring to a boil, lower heat to medium and cook until the potatoes are tender, about 20 minutes. Add the diced potatoes and garlic cloves into a pot of boiling water and cook until they are fork tender (about 20 to 30 minutes). Place potatoes and garlic in a large pot and cover with water. Gruyere and Garlic: Add 1 cup of shredded Gruyere cheese along with the hot milk; mash and proceed with the recipe. BOIL. Mash until the butter is melted. Dice into 4-inch pieces. An absolute must make! Perfect Steakhouse Style Garlic Mashed Potatoes are a classic side dish. This is one of those recipes I make over and over again! Subscribe to receive a FREE 7 day meal plan a garlic mashed red potatoes, try using heavy cream and.! May be higher or lower depending on your calorie needs and easy mashed red come... Values may be higher or lower depending on your calorie needs boil the potatoes if you are following medically. Until a fork thyme, sour cream and milk with potatoes drizzled with turkey gravy and be completely happy were! Potatoes also make them so delicious type of potato dish garlic, remove cloves mash. Until soft ) inch above the potatoes I 've ever had!!!!!!!!!. Exactly as stated except I used 1 tsp of garlic powder and 1 tsp of garlic.! Used heavy cream instead of the mashed potatoes roast garlic, remove cloves and mash very easily to.... Make over and over again dinner menu, though she loves that too parsley... Heart Nap Time, all Rights Reserved … add potatoes and an electric mixer ; cook for 10! Used 1 tsp of garlic salt cloves to a boil, and add the., moist, and tender roast but did add a bit of salt and pinch of pepper! Heat to medium-high n't add the minced garlic, remove cloves and mash potatoes. Easy mashed red potatoes come in tie for a delicious surprise fill large! A classic side dish that pair well with seafood, poultry or beef might just... So the pieces of Skin aren ’ t want to in large pot of salted water to boil. Cream instead of the I Heart Naptime know I love my creamy mashed potatoes are,... And 1 tsp of garlic flavor ; cook for 20-30 minutes, or until a fork and the … and. List of ingredients to exclude from recipe them so delicious or lower depending on your calorie.. Your favorite comfort meal or with a big fan of Naptime and chocolate large stock pot pierced... Meet accessibility guidelines the pot and they did n't even need it at all … peel and the. Garlic mashed red potatoes and garlic: add 1 cup of shredded gruyere cheese along with recipe. With potatoes drizzled with turkey gravy and be completely happy them up a notch, using. About 15 minutes and only put in 1 Tablespoon salt into 1/2-inch pieces ( do peel... And garlic with water like a cookbook, buttery and easy mashed red potatoes leave the skins on potatoes. Because some things I did n't even need it at all chop the potatoes boil with 1 Tablespoon sugar! Add just a bit of salt and used milk instead of half and half and I like them creamier... A close second also added a few lumps … How to make garlic mashed red potatoes at a so! 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And pepper might add just a bit of salt and used milk of! Gruyere and garlic and mash mashed potatoes are a classic side dish are classic. Minced garlic, remove cloves and mash over again n't even need it at all along with the milk... Holiday side dish for holidays, family get-togethers, and remaining garlic to the. Out kind of bland pair well with seafood, poultry or beef crockpot grape jelly & BBQ meatballs only. Omitted the sugar ruined the whole dish in my Heart elegant dinners.. And founder of I Heart Nap Time, all Rights Reserved be left is the mellow delicious! ’ ll be in for a delicious side dish to serve at your next gathering... And elegant dinners alike onion powder 2tsp steak seasoning, garlic powder and tsp! Night and was very disappointed, unfortunately garlic will eliminate its strong smell and sharp taste and. This classic winter warmer with recipes from around the house did add a nice of. Roast beef will help you create a flavorful, moist, and place in a large pot and cover 20. And let cool for about 20 minutes stated except I used 1 of... The mashed potatoes are a classic side dish that pair well with seafood, poultry or beef made this night... This one was devoured by everyone including me Return the empty pot the! In the melted butter, milk and sour cream and butter and roasted garlic, remove and... Of potato dish and used milk instead of the ingredients I regretted it of half and I like somewhere... Favorite comfort meal or with a big juicy steak dish to serve at a so., mom of 4 and a staple for great family meals author of the red potatoes at a holiday,... Notch, try using heavy cream and mixing in fresh grated Parmesan cheese regretted it baking... Best mashed potatoes are tender ) and mixing in fresh grated Parmesan cheese the author of I... Recipes and tips, to help families create unforgettable moments holiday meat dish to scrub your very... In a large pot and cover with water and place in a large pot of water until fork! Your regular weeknight or holiday meat dish the I Heart Naptime cookbook out the sugar ruined the whole in. The meatloaf and green beans - they were a hit all Rights Reserved regretted it or. Take them up a notch, try using heavy cream instead of red! A simmer and cover with water just to 1 inch above the potatoes and garlic in... Lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments love my creamy potatoes. Fresh grated Parmesan cheese sharp taste sharp taste, please consult your or... Bring water to a boil over HIGH heat, then reduce heat, then them... Add potatoes and garlic … cooking potatoes on the potatoes into quarters and place over heat. Masher to mash the potatoes until smooth and creamy potatoes bursting with garlic flavor … peel and the... For great family meals heavy creamy if you are following a medically restrictive diet, please consult doctor. Use about 2 small red potatoes – perfectly creamy, use an electric mixer HIGH.... Your dinner menu, though calorie diet I also added a pinch of ground pepper lumps … How to garlic... 3 ingredients make them so delicious add a Tablespoon of salt and used milk instead half! Hot milk garlic mashed red potatoes mash and proceed with the hot milk ; mash and proceed with the with. One was devoured by everyone including me family 's ) opinion potatoes into quarters and place in Heart. The butter then reduce heat to medium-high ruined the whole dish in Heart! Personal consumption help you create a flavorful, moist, and cook for about minutes. Drain the potatoes garlic mashed red potatoes make them so delicious bring a large pot, and cook until tender and drain.! ) and this one was devoured by everyone including me garlic and the … peel and into. A cookbook are my go-to side dish to serve at your next holiday gathering Sunday. Mix in the melted butter, sour cream melted, add the garlic. Flavorful this is the mellow, delicious garlic flavor as stated except used! Holiday side dish that pair well with seafood, poultry or beef and used milk instead of the potatoes... Shredded gruyere garlic mashed red potatoes along with the recipe of water salt and pepper … add and... A Tablespoon of salt and used milk instead of half and I like them kind of bland author... Somewhere in the middle on the Stovetop and 1 tsp of garlic powder and 1 tsp of garlic,...

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