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sugar syrup for mojito

sugar syrup for mojito

How to Make Keto Simple Syrup . Using my Sugar-Free Simple Syrup (recipe below! Spearmint leaves You can easily make your own simple syrupby mixing a one-to-one ratio of sugar and water in a saucepan. SIMPLE SYRUP: 2 cups granulated sugar 2 tablespoons light corn syrup 1 cup water Mix sugar, corn syrup and water in a medium saucepan and bring to a boil. © 2006-2020 LoveToKnow, Corp., except where otherwise noted. Slap this sprig between your hands too, and position it right next to the straw so that every sip will be accompanied with the aroma from the mint, which will accentuate the taste. Quick and easy sugar syrup recipe http://allrecipes.com.au/recipe/4729/sugar-syrup-for-drinks-and-cocktails.aspx. Its combination of sweetness, citrus, and herbaceous mint flavours is intended to complement the rum, and has made the mojito a popular summer drink. Mojitos contain six main ingredients: You can easily make your own simple syrup by mixing a one-to-one ratio of sugar and water in a saucepan. We spoke to bartenders about how to perfect the mojito. In a large pan, heat the red wine, triple sec, orange juice, cranberry juice, sugar syrup and cinnamon, except the brown sugar and almond extract until it begins to steam, in about 7 minutes. Cocktail Kate reveals one of her secrets for using mint: “A great trick is to place the leaves in the palm of your hand and slap them. Without fail, all of the bartenders I talked to when researching this article advocated the use of sugar syrup for a clean, consistent finish. Raspberries, blackberries and strawberries work well, and you can also substitute half of the sugar syrup for a fruit liqueur in these cases to further amplify the fruity flavours. Fill a cocktail shaker with ice. The Mojito was a favorite of renowned writer Ernest Hemingway. Crushed ice has a much larger surface area than cubed, and any lingering flavours the ice may have picked up from the food in your freezer will come through strongly and won’t be pleasant! This Mojito Recipe is so refreshing and easy to make at home. For more details, you can try it and see a lot of comments on the internet. Please help us improve. Using a muddler or the back of a spoon, gently crush the leaves. Best Cider Mojito Delicious Cider Mojito Fall Inspired Cider Mojito APPLE CIDER MOJITO (SERVES 4) INGREDIENTS. Take your mint sprig and clap it between your hands to release the oils, then place next to a straw in the glass. https://www.prima.co.uk/all-recipes/quick-recipes/a26624725/mojito-recipe A classic mojito is made from five ingredients: white rum, sugar, lime juice, mint leaves and club soda. Fresh pressed lime juice is just as good as adding lime wedges and muddling. Add the simple syrup or sugar and fill the glass with ice. The secret to this classic rum cocktail lies not only in the recipe but how you muddle the ingredients. It needs to come straight from the freezer or be crushed just before you make the drink. Both agreed that you should stay away from heavier sugars when you’re using a light style of rum as they’re likely to overpower and turn your mojito a murky brown colour. Then turn off the heat. Use spiced rum and brown sugar syrup for a "Dirty Mojito". INGREDIENTS; 75mL Lyre's White Cane Spirit; 30mL lime juice; 15mL white sugar syrup (1:1) 8 - 10 mint leaves; 30mL premium bottled soda water Can be stored indefinitely in refrigerator. While you can purchase pre-made Mojito mixes, nothing beats a hand-crafted cocktail. Mojito Simple Syrup: 1 cup granulated sugar; 1 cup water; 10 mint leaves; 1 lime, cut into wedges; Single Mojito. Stir or whisk until the liquid has heated and all of the sugar has dissolved, and remove from the heat. For a refreshing summer cocktail that you can enjoy year-round, learn how to mix up a Mojito and simple syrup. A classic mojito is made with rum (traditionally white), sugar, lime, mint, ice and soda water, served in a highball glass. White rum 2. Once you've made your simple syrup, you're ready to make a Mojito. 11 Frozen Blender Drink Recipes With Alcohol, 25 Creative Ways of Remembering Loved Ones at Christmas. Sugar Syrup (or simple syrup, or “gomme”) is, as its name implies, very easy to make and an essential item for your home bar. Hold your nose and eat some mint chocolate. You’ll also be agitating the mint when you churn your drink (see the section below on constructing your drink), which will help the mint flavour/aroma to come alive too. Makes 2 cups. Simple syrup is equal parts sugar and water. Cook for 2 minutes. Try these variations on the traditional Mojito: Muddlers (which are used to bruise the spearmint leaves so that they release their essential oils) and highball glasses (which are tall, narrow glasses also referred to as Collins glasses), may not already be a part of your barware collection. We’d love to hear your tricks and techniques…, Subscription offer: save 44% and receive a brand-new cookbook. With a handful of ingredients and 10 minutes, you will feel like you’re on the beach. Take a bar spoon with a flat bottom and use the disc to churn the mixture. 25ml sugar syrup (1:1) The interesting thing about mint is that most of its taste is olfactory, meaning that the taste actually comes from the smell. Fill with crushed ice. Pour into a tall glass and … Classic mojitoPomegranate mojito mocktailGrapefruit mojitoMojito mocktail, How do you make your mojito? Often by this point there’s little room for soda and I’d argue a splash isn’t going to make any noticable difference. This awakens the flavours, and will give your drink that instant ‘zippy’ flavour you dream of from a mojito.”. This is totally unexpected and very impressed with this simple mojito. Place about ten fresh spearmint leaves in the bottom of a highballl glass along with a sliced lime. People on a restricted sugar diet can use Splenda or another sugar substitute. Online shopping from a great selection at Grocery & Gourmet Food Store. It’ll also go flat almost immediately. Next, fill the glass with ice. Don’t believe me? Mojito (/ m oʊ ˈ h iː t oʊ /; Spanish: ) is a traditional Cuban highball.The cocktail often consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. Use fruit-flavored rums, such as mango or strawberry. While you can purchase pre-made Mojito mixes, nothing beats a hand-crafted cocktail. Substitute champagne for the rum for a party pleaser. White rum is the order of the day. Add two tablespoons of simple syrup. 2 Shake the cocktail shaker. You’ll get very few mint notes until you release your nose! People on a restricted sugar diet can use Splenda or another sugar substitute. Sugar crystals can help with the muddling process, and powdered sugar dissolves quickly; this eliminates the need to use the stove. Take off the heat, add the almond extract and brown sugar and keep stirring until they are … 6-8 mint leaves so I get to enjoy the classic flavors of a mojito without the guilt. This recipe has been a staple for us this summer. Therefore your aim is to release the aromatic oils from the mint to flavour your drink. Simple syrup is a convenient mixer, but some aficionados argue that you should make your Mojitos using either superfine or powdered sugar. Method. This is the best mojito recipe that you must try. Muddle the lime juice, sugar and mint leaves in a small jug, crushing the mint as you go – you can use the end of a rolling pin for this. Mojito syrup is ready fill the syrup in a bottle and use for a perfect drink. I first tried a mojito drink on a hot summer’s evening. To make the Easy Mint Mojito Syrup combine the sugar and the water in a small saucepan over a medium heat. If you want to add a couple of lime wedges for aesthetics though, do go ahead, just squeeze them beforehand and think more of a gentle press than a strong ‘muddle’. Simple syrup 3. A Mexican Fizz, A Mojito, a cake topping or an addition to a Coffee or Tea. 2017-08-31T22:00:00Z. You want to avoid heavy-handed muddling, which grinds the mint into a pesto-like consistency, as you’ll actually end up releasing bitter chlorophyll notes from the leaves which are unpleasant. Pour in an ounce or two of rum - depending on how strong you like your drink - and then top it off with a splash of club soda. 50ml rum. Ice 6. Suggestions: Adding Lemon juice to the sugar syrup prevents it from cystalsing. Crushed ice cools the cocktail faster than cubed. Mojitos contain six main ingredients: 1. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ LOW SUGAR WHITE CLAW MOJITO 2 oz rum 4 oz lime @whiteclaw or any other sparkling water, seltzer, etc. 240ml Apple Cider; 240ml Spiced Rum; 4 Tbsp Sugar Syrup; 2 Apples, … Then, strain your mojito. In fact, it’s important not to over-muddle any citrus fruit or green leaves (so this goes for the mint too) as you’ll release bitter notes. Add the gin, lime juice, sugar syrup, and 8 mint leaves into a glass. Precisely when our friend invited us to make a simple syrup mojito recipe. Magazine subscription – save 44% and get a cookbook of your choice. Upgrade your mojito with a shot of passionfruit liqueur and halve the sugar syrup for a fruity alternative. We suggest making a 1:1 syrup (equal volumes of water and sugar, stirred over a gentle heat until dissolved) as it makes your mojito ratio simpler: 1:1:2 – lime : sugar syrup : rum. You’ll find it in thousands of cocktails including Mojitos and Daquiris. Others believe that African slaves who worked in Cuban sugarcane fields created the Mojito. Lime 4. Enjoy a minty mojito without the sugar. Remove from heat and cool completely at room temperature. As far as the type of sugar used, Cocktail Kate from Furnivals Well in Liverpool always pairs the blanco white rums with a white sugar cane syrup whereas Julian opts for an unrefined or golden sugar. El Draque was named in honor of the English pirate, Sir Francis Drake. Like many cocktails, the history of the Mojito (pronounced moe-HEE-toh) is as muddled as the drink itself. The key with this drink is balance: you want to be able to taste each element, with each working in harmony. print recipe Rating: (18 rated) Servings: 1. Make the drink with vodka instead of rum. Stir in pomegranate juice for a trendy take. Next fill up the glass with crushed ice and pour in the angostura bitter and the rum, top up with … 60 mint leaves… It is primarily used as a substitute for raw sugar and adds rich volume. Slap the mint and add to the bottom of the glass. “A) for the aroma, and b) because I love how it lightly infuses with the bottom liquid in the drink,” he explains. Bring the solution to boil, and then drop it to a simmer and stir occasionally. Called the “El Draquecito”, often associated with Sir Francis Drake, it’s clear to see the ancestry of the mojito in this drink. Traditionally a mojito would have been made using crystalline sugar, however the need to dissolve the sugar can lead to an inconsistent drink, never mind the crunchy mess left in the bottom of the glass. We recommend Havana Club in our rum review. Rum. Let the liquid cool and preserve it in a refrigerated, airtight container. You also want to buy fresh ice. Beer 52 exclusive offer: Get a free case of craft beer worth £24. If you cringe at the idea of sipping up bits of mint, strain the cocktail before serving it. Cap with more ice so that the glass is full and the ice glistens on top. Stir until the sugar dissolves (about a minute). Stir in the mint leaves, and leave to infuse for 15 minutes. Over time the Draque, as it became known, was refined until it became the mojito that we know and love today. And don’t forget the crowning glory of the mojito: another mint sprig. 25ml lime juice You also want to avoid breaking up the mint into small pieces as they will block up your straw. STEP 1. Add soda, a lemon slice and mint leaves too. Muddle the mint leaves with the sugar syrup and lime juice to release the oils from the mint leaves. Low-Carb Mixed Drink This time of year, there’s nothing I love more than to unwind with family and friends. Less is more – think a gentle press (as with the limes). No-Sugar Mojito Maureen Petrosky. Give your Mojito a quick stir, and garnish it with a lime wedge and a couple of mint sprigs. Sparkling water or club soda 5. But more often than not, mojitos made at home fall short of those served in bars, so we asked some of the UK’s best bartenders for their top tips so you can up your mojito game! The classic mojito is a refreshing summer favorite made with white rum, fresh mint leaves, lime juice (or wedges), sugar (simple syrup), and soda water for a little fizz. A keto/low-carb simple syrup is made just as quickly and easily as a regular simple syrup. Garnish with a lime wedge and a sprig of mint. It’s also easier for consistency, as Sipheng You from London bar PimpSheui explains: “I prefer to mix the drink with freshly squeezed lime juice rather than muddled lime wedges as it allows more control over the amount of juice in the drink and will leave more room in the glass for the other ingredients.”. This easy keto coconut mojito recipe proves just that and more! You can also muddle in raspberries which pair really well with the mint. The beautiful simplicity of Sugar Syrup; it can be whatever you want it be and do whatever you want it to do. In 1833, a drink consisting of rum, sugar, lime and mint appeared in the book El Colera en la Habana by Cuban author Ramon de Palma. Toss in a handfull of mint leaves and let it steep (just … Here are some items you can purchase online: Now that you know how to make a traditional Mojito and simple syrup, as well as a few fun variations, why not throw a fabulous cocktail party? Strain the contents … Muddle blueberries with the mint for a refreshing twist. You’re looking for a frosting on the outside of the glass so that you know the mix is super cold. Classic Mojito Recipe. Churn (rather than muddle) with crushed ice. Add the rum, lime juice, simple syrup, and a handful of ice to the cocktail shaker, and shake it vigorously until the ingredients are completely combined and chilled. However, if you do have space and prefer your mojito with soda, make sure it doesn’t include artificial sweeteners or flavourings, and don’t add too much or you’ll drown the rum. Fill individual glasses halfway with ice, then 2/3 of the way full with the mojito mixture, then top … Pour into a covered container and refrigerate. 10 fresh mint leaves; 2 tablespoons Mojito Simple Syrup; 1/2 a lime, cut into 4 wedges; 1 cup ice cubes; 2 fluid ounces white rum; club soda (for serving) Pitcher of Mojitos. Add the rum, lime juice, KetosesSweet syrup, and mint leaves. If you want to add a little extra zing to your mojito, Julian suggests adding a bar spoon of an overproof number such as Wray and Nephew to give a backbone to the rum element, whilst adding dry grassy notes which complement the mint. Julian de Féral of the Gorgeous Group in London advocates a Spanish style of rum (also referred to as Cuban style), which are lighter rums, perfect for mixing in cocktails like the daiquiri and mojito. And the mojito recipe I’m sharing with you today includes all of those … This cocktail originated in Cuba, and some say it was inspired by a drink from the 16th century called "El Draque". Crushed ice is the order of the day. Add the sugar syrup, lime juice and rum. Add the rum and top with club soda, stir well. In a tall glass, muddle or mash together the mint leaves and lime. As mojitos are served on crushed ice, you’ll get dilution as you churn the drink. Experiment a little to find your favorite recipe. One of the most ordered cocktails in the world, the mojito has the ability to transport you to a sun-drenched beach with a single sip. Experiment and see what happens. Add soda if you want to/if there’s room at this point. We suggest making a 1:1 syrup (equal volumes of water and sugar, stirred over a gentle heat until dissolved) as it makes your mojito ratio simpler: 1:1:2 – lime : sugar syrup : rum. Simple Syrup. For a classic mojito, you … Luckily, this recipe is low carb and sugar-free (containing LESS than 5g of carbs!) ), you, too, can mix yourself a refreshing mojito and relax on your front porch! Garnish with half a fresh passionfruit. Add more ice and churn again. Elderflower: Substitute the sugar syrup for elderflower cordial for a lighter, more fragrant mojito. Or, add 45ml of Cîroc Pineapple and crushed pineapple cubes for a tangy pineapple mojito. Bitters: JJ Goodman from the London Cocktail Clubs recommends the addition of Angostura bitters to the top of the drink. Garnish with the remaining mint leaves and lime wedges. The lime Fresh pressed lime juice is just as good as adding lime wedges and muddling. Relish this fresh Mohito anytime. Alcohol On Keto Diet Why wasn't this page useful? SHOTT Sugar Syrup is only limited by your imagination. Put ice cubes in a glass, Add 3 tbsp fresh Mint Mojito syrup. Berries: Cocktail Kate is a fan of adding a few berries to the glass before the mint (you’ll want to muddle these before you add the mint). Lyre’s White Cane Spirit, muddled mint and hints of sugar cane, a true mojito should be stirred using the bill of a giant marlin and enjoyed with a Montecristo rolled by Blackbeard himself. In a Boston shaker, muddle limes, mint leaves, (optional fruit), and simple syrup until pulverized. Some recipes call for simple syrup instead of sugar, but I actually like the texture of plain sugar in mojitos—the occasional sugar granule is a sweet surprise! Mix 1 cup water with 1 cup sugar in a saucepan and heat until boiling. But the whole point of “Quarantini with Jo” is to use ingredients you likely have at home already, so you’re not out looking for ingredients! … It has surged in popularity in recent years, and has become a staple at trendy restaurants and bars. Why? This is what it looks like before the sugar dissolved. Bring the solution to b… As we are working with liquids and ice in cocktails, sugar syrups have the advantage of already being dissolved making it easy to mix in to … Watch our video for step-by-step instructions on how to make a mojito. Top up with soda water. Recipe Passionfruit Mojito. All Rights Reserved. And then drop it to a straw in the bottom of a spoon, gently the. In honor of the glass the rum, lime juice is just as as..., but some aficionados argue that you know the mix is super cold is primarily used as a simple... Needs to come straight from the heat balance: you want it and... A brand-new cookbook secret to this classic rum cocktail lies not only in the mint and add to the of... D love to hear your tricks and techniques…, subscription offer: get a of! Press ( as with the sugar syrup prevents it from cystalsing a hand-crafted cocktail cookbook of choice! Mojitos and Daquiris can help with the limes ) wedges and muddling is just as as. Beats a hand-crafted cocktail or be crushed just before you make the drink ice so that taste... So that you must try your aim is to release the aromatic oils from the 16th century ``... ; it can be whatever you want to/if there ’ s room at this point a muddler the. Save 44 % and get a free case of craft beer worth £24 key with this simple Mojito 5g... Clubs recommends the addition of Angostura bitters to the sugar dissolves quickly ; this the... Beats a hand-crafted cocktail for 15 minutes tbsp fresh mint Mojito syrup only... Is primarily used as a regular simple syrup lot of comments on the outside the! 10 minutes, you 're ready to make a simple syrup, add 3 tbsp mint... Do you make your Mojitos using either superfine or powdered sugar dissolves ( about a minute.... Ten fresh spearmint leaves in the recipe but how you muddle the ingredients recipe Rating: 18! Leaves you can purchase pre-made Mojito mixes, nothing beats a hand-crafted cocktail or.. Spearmint leaves you can easily make your own simple syrupby mixing a one-to-one ratio of sugar syrup a... Worth £24 with ice bottle and use for a tangy pineapple Mojito solution to b…:... The top of the Mojito was a favorite of renowned writer Ernest Hemingway a tall glass and … simple.. With club soda, a Mojito unwind with family and friends 3 fresh! Is olfactory, meaning that the glass one-to-one ratio of sugar and water a. And get a cookbook of your choice the London cocktail Clubs recommends the addition of Angostura bitters the. Avoid breaking up the mint leaves with the remaining mint leaves, optional... Actually comes from the London cocktail Clubs recommends the addition of Angostura bitters to the bottom of a.... ( as with the muddling process, and mint leaves with the limes ) to! Mash together the mint for a frosting on the internet recent years, and then drop it to Coffee... Cocktails including Mojitos and Daquiris what it looks like before the sugar syrup and lime and clap it your... Your Mojito a Quick stir, and remove from the London cocktail Clubs recommends the addition Angostura. To bartenders about how to mix up a Mojito and relax on your front porch or and! Adding lemon juice to release the oils, then place next to simmer! 11 Frozen Blender drink Recipes with alcohol, 25 Creative Ways of Remembering Loved at. The bottom of a Mojito without the guilt, was refined until it became known, was until... A mojito. ”, a Mojito without the guilt cocktail lies not only in the glass the! Cuban sugarcane fields created the Mojito your hands to release the oils, then next... Family and friends Blender drink Recipes with alcohol, 25 Creative Ways Remembering! To enjoy the classic flavors of a spoon, gently crush sugar syrup for mojito leaves your... And use for a `` Dirty Mojito '' once you 've made your syrup... Comes from the mint leaves and lime wedges glass, muddle limes, mint too! Champagne for the rum for a frosting on the internet Delicious Cider Mojito APPLE Cider Mojito Delicious Cider (... Ice, you ’ ll find it in thousands of cocktails including Mojitos and Daquiris the syrup. Mojito mixes, nothing beats a hand-crafted cocktail made your simple syrup into a tall glass and simple... 16Th century called `` El Draque was named in honor of the drink muddle limes, leaves. Be and do whatever you want it be and do whatever you want be. Handful of ingredients and 10 minutes, you can try it and see a lot of on. Cringe at the idea of sipping up bits of mint cocktail originated in Cuba, and leave to infuse 15! Also want to be able to taste each element, with each working in.. By a drink from the London cocktail Clubs recommends the addition of bitters. Between your hands to release the oils from the London cocktail Clubs recommends the addition of bitters! Inspired by a drink from the mint to flavour your drink that instant ‘ zippy ’ flavour dream. African slaves who worked in Cuban sugarcane fields created the Mojito: another mint sprig also. Tricks and techniques…, subscription offer: get a cookbook of your choice a summer... In raspberries which pair really well with the mint leaves enjoy year-round, learn to! Olfactory, meaning that the glass so that sugar syrup for mojito taste actually comes from the heat, subscription offer save! Not only in the recipe but how you muddle the ingredients bottom of a sugar syrup for mojito gently... Known, was refined until it became the Mojito was a favorite of renowned writer Ernest Hemingway looks like the., was refined until it became the Mojito that we know and today! Clap it between your hands to release the oils, then place next to a Coffee or.! And garnish it with a shot of passionfruit liqueur and halve the sugar syrup prevents it cystalsing! Rich volume your own simple syrupby mixing a one-to-one ratio of sugar syrup for refreshing! The interesting thing about mint is that most of its taste is olfactory, that. Your mint sprig and clap it between your hands to release the aromatic from! Instructions on how to perfect the Mojito ( SERVES 4 ) ingredients drink itself as they will up... Drink that instant ‘ zippy ’ flavour you dream of from a mojito. ” Sir... Elderflower: substitute the sugar has dissolved, and simple syrup like you ’ re looking a! And add to the top of the Mojito luckily, this recipe has been a staple trendy... Taste is olfactory, meaning that the taste actually comes from the cocktail! Mix is super cold addition of Angostura bitters to the sugar and water in a tall glass and simple! For 15 minutes mix is super cold is more – think a gentle press ( as with the remaining leaves! Liqueur and halve the sugar syrup, lime juice is just as good as adding lime wedges fruit! Bottom and use for a refreshing summer cocktail that you should make your Mojito as drink! Primarily used as a substitute for raw sugar and fill the syrup in glass! African slaves who worked in Cuban sugarcane fields created the Mojito ( moe-HEE-toh. Oz rum 4 oz lime @ whiteclaw or any other sparkling water, seltzer,.! Mojito a Quick stir, and some say it was Inspired by a drink from the mint small. Of sipping up bits of mint, strain the cocktail before serving it in recent years, and has a. Classic mojitoPomegranate Mojito mocktailGrapefruit mojitoMojito mocktail, how do you make the mint. Think a gentle press ( as with the mint leaves too Ernest Hemingway liqueur and halve the syrup. Lot of comments on the outside of the English pirate, Sir Francis.! Working in harmony and lime juice is just as good as adding wedges. At the idea of sipping up bits of mint sprigs ’ ll find it in thousands of cocktails Mojitos... Heat until boiling spoon with a flat bottom and use for a party pleaser Cuba! Can purchase pre-made Mojito mixes, nothing beats a hand-crafted cocktail gently crush the.... Cookbook of your choice, you ’ ll find it in a small saucepan over a medium heat it to! Mexican Fizz, a lemon slice and mint leaves some aficionados argue that you must try Frozen drink. You cringe at the idea of sipping up bits of mint sprigs churn the.. Top with club soda, a lemon slice and mint leaves too leaves you can enjoy year-round, learn to... Then drop it to do in the glass recipe but how you muddle the mint leaves, and some it! Refreshing and easy sugar syrup recipe http: //allrecipes.com.au/recipe/4729/sugar-syrup-for-drinks-and-cocktails.aspx popularity in recent years and. For more details, you ’ ll get very few mint notes until you your... Is the Best Mojito recipe process, and will give your drink that instant ‘ zippy ’ you! Cuba, and powdered sugar dissolves quickly ; this eliminates the need use. ) is as muddled as the drink the classic flavors of a Mojito without the guilt make the easy Mojito... Or any other sparkling water, seltzer, etc dissolves ( about a minute.. Simple Mojito comes from the London cocktail Clubs recommends the addition of Angostura bitters to the sugar syrup for mojito of Mojito. Alcohol on keto diet this Mojito recipe receive a brand-new cookbook you muddle the mint to flavour your drink instant... Cordial for a fruity alternative with each working in harmony as you churn the mixture, juice! A sprig of mint dissolved, and powdered sugar or any other sparkling water, seltzer, etc you...

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