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Perfect for all the holiday parties this year. Variations: You can use crescent dough or puff pastry for this recipe. Drizzle with honey, then place the other puff pastry sheet on top. Just drop a wheel of Brie into a Brie baker or other baking dish, and pop it into the oven. Warm or room temperature brie is stickier, making it harder to remove the rind. Gimme cheddar, gimme blue, gimme goat . YUM! Use raspberry preserves, then skip the honey (it’ll be sweet enough on it’s own). About Us, This post may contain affiliate links. I love taking finger food desserts to Holiday parties. To cut the rind off the brie, simply stand the cheese on its side on a clean cutting board, then use a sharp knife to slice both circular ends off of the brie. They’re the perfect quick appetizer to whip up for any party. Lightly spray the cups of a mini-muffin tin with cooking spray, and set aside. Bake at 375 degrees for 15 minutes, or until the puff pastry turns golden brown. Cover the pan and freeze fo up to 3 months. Cut the sheet lengthwise into 4 even strips … Roll out the crescent dough on a lightly floured surface. These are the bomb!!! Lay out one sheet of puff pastry, drizzle with honey, then sandwich with another puff pastry sheet. Place squares into greased mini muffin tin slots. I am always trying to think of new appetizer ideas for this time of year. Take advantage of this and make your cranberry sauce with fresh cranberries. Save the trimmed edges and roll out for the last mini brie. We love food and together, we are on a mission to find all things YUMMY! Parties. Let me know in the comments below! this flavor combination sounds delicious. Preheat oven to 400F. Pinch together the seams and cut into 24 squares. Keep them covered in the mini muffin tins airtight in the fridge. Dislike cranberry sauce? What are some of your favorite variations on cranberry brie bites? Remove and top with approximately 1/4 teaspoon cranberry sauce to each cup. With buttery crescent dough, melty brie, and sweet cranberry sauce all in one bite, they won’t last long around hungry family and friends! If you like yours without pastry, there's little benefit to making it up ahead of time. Try another salted nuts . It also helps the cheese hold it’s shape instead of completely oozing off the side, so I like to leave mine on. FDSI also recommends that you store the ingredients in the freezer, not in the refrigerator. These brie bites may boil over in the oven if you make the balls too large. Four steps and you’ve got the easiest, the yummiest, the prettiest puff pastry appetizer of all time! Cut puff pastry into 9 rounds using a 2.5 inch circle cookie cutter. anything to give some crunch! I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Instead, you can prepare the wet and dry ingredients separately and combine them on Thanksgiving day. Place the filled filo shells back in the tray they came in and cover tightly with plastic wrap. Around the holidays, a festive baked Brie is a perfect appetizer. Preheat the oven to 375 degrees. Perfect recipe for this weeks leftover cranberry sauce! Slice … Brie wrapped in pastry dough, called brie en croute, is an elegant appetizer suitable for dinner parties, hearty enough for game day and satisfying enough for family meals in front of the TV. Spoon a few teaspoons of the warm cranberry sauce into each fillo shell. With cranberries and a green and red garnish including fresh rosemary makes a most festive presentation! Baked Brie Recipes are one of my go-to appetizers for entertaining. Chop brie into small pieces and place inside the crescent dough. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! I promise you, there really is very little prep work. They can also be stored in the freezer for up to two months. Filed Under: Appetizers & Snacks, Pork, Recipes, Vegetarian, Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook, Email (optional) Include to be notified of replies, We're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. Take advantage of this and make your cranberry sauce with fresh cranberries. They are so easy to make and turn out incredibly tasty. Evenly place nine rounds onto the prepared baking sheet. The recipe can be adapted quickly with your favorite cheeses and fillings, making these the perfect party … These are the perfect bite! These mini brie puff pastry appetizers are the ultimate make-ahead appetizer recipe. Why? I’m a big cheese fan (hello, we used to live in Wisconsin). Place one little brie round on each square and bring up each corner and give a little twist. Top each one with a spoonful of cranberry sauce, chopped pecans, and one small sprig of rosemary. 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