Beat the eggs and add the salt + pepper. Lay the brie on top. Carefully invert the pan so the frittata turns out onto the plate, then slide it back into the pan so the uncooked side is on the base. customersupport@waitrose.co.uk, You can also add it to one of your existing cookbooks, Send a link to this recipe to a friend or your own e-mail address as a reminder, A seasonal frittata to make the most of the asparagus and Jersey Royal potato season. 8 eggs, beaten. Barbara, that’s too funny! For one thing, they are foraged, not farmed, growing in the shade of hardwood forests. You can unsubscribe at any time. Fry the asparagus for 5 minutes, tossing regularly until charred; set aside. But what else would you expect from eggs, asparagus and feta cheese? 2 tbsps balsamic vinegar. 4 tbsps olive oil. Cook: 10 mins. Toss in the asparagus and saute lightly until the edges are slightly golden. TIPS. Courses Breakfast. It still has just six simple ingredients, so it won’t be too fussy or complicated to make. Method. Mix well. Cook until tender but still crisp, about 2 to 6 minutes. Asparagus and Brie Frittata . If you'd like to comment further on this recipe you can do so in the After ten minutes have passed, remove the egg dish from the oven and place the asparagus… Drain the potatoes and rinse under cold water; cut into 0.3cm slices. It still has just six simple ingredients, so it won’t be too fussy or complicated to make. The frittata is packed with healthy green vegetables to help keep you full longer. But this Asparagus Frittata is perfect for spring. This easy-to-make and delicious dish is an excellent option on several occasions: a quick family lunch, an appetizer, or a party snack! 2 tbsps balsamic vinegar. 15 mins, Gluten No, I have not yet prepared this recipe.Please wait…. 2 bunches fresh asparagus, trimmed and cut into small pieces . You could also use garlic chives, chives, or spring onions in place of the scallions. Make sure to sauté until tender. There's nothing better than cooking with fresh ingredients, especially in a beautiful, high-end kitchen at the Princeton Lofts. on your browser, you can place your order by contacting our Get Asparagus, Canadian Bacon, and Cheese Frittata: Low Carb Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. asparagus and brie frittata Another of those poor, orphaned I’ve-had-this-forever-and-don’t-know-where-it-came-from-or-why-I’ve-never-posted-it recipes. But this Asparagus Frittata is perfect for spring. https://www.nospoonnecessary.com/asparagus-baked-frittata-recipe 120g brie, sliced thinly whilst cold ; Method. https://www.mummypages.co.uk/recipes/brie-and-asparagus-frittata--1 1 small bunch asparagus, ends trimmed, chopped into 1” pieces (about 2 cups) 1 pint cherry or grape tomatoes, halved (about 2 cups) 1 garlic clove, crushed (optional) 1-2 packed cups baby spinach leaves, torn into pieces. Add slices of brie to the frittata and sprinkle remaining bacon on top. Brie and Asparagus Frittata This past weekend we had the joy of working with Chef Kelsey Henderson, a culinary school graduate trained by world renowned Macrobiotic Chef Brendan Fitzgerald, and recent star of Food Network's Cuthroat Kitchen. The slightly smokiness from the gouda plays perfectly off the eggs, or try mozzarella, fontina, Havarti, brie, or an easy-melting cheese. How to make Bacon, Brie & Asparagus Quiche: Full Printable Recipe Below! Frittatas, like most egg-based dishes, can easily be overcooked, so here are some tips to avoid a dry, eggy frittata. Learn how to cook great Spring onion and brie frittata . Brie and asparagus frittata . The flavors of the asparagus and the creamy brie are great together. Directions. Total Time 45 minutes. Heat another 2 tsp oil in the frying pan and fry the onion for 2-3 minutes. This is one of my favorite, Friday Night Cooking Class/Asparagus and Brie Frittata for a nice spring brunch or lunch. Low-Glycemic Crisp tender asparagus and broccoli are sauteed with a bit of bacon for a rich, smokey base. Trim the ends from asparagus and cut into 5mm slices. Customer Sales and Support Centre by free phone on 0800 1 88884 or Difficulty Prep Time 45 minutes. Snap off the tough ends of the asparagus; they should be shorter than 9 inches in length. Try leeks for a more mild onion flavor. Asparagus Frittata is an easy egg recipe that has the spears and tomatoes for the filling. Another time, try with goats’ cheese or feta instead of the Brie. In a large bowl, season the eggs and beat together with a fork. Spring onion and brie frittata recipe. Melt the butter in a oven proof fry pan, on medium low heat. The frittata is also delicious cold, making it perfect for canapes. Crisp tender asparagus and broccoli are sauteed with a bit of bacon for a rich, smokey base. Asparagus Ricotta Frittata. Some Tips for a Foolproof Frittata. And then baked up with fluffy, creamy eggs, for a delightful gluten-free frittata. 2 red-skinned potatoes, sliced thin. But it has several ingredients that probably aren’t in your regular meal rotation, so it will really switch things up. Stir in asparagus, matzo, basil, peas, lemon zest, 1 teaspoon salt and 1/2 teaspoon pepper. Asparagus, Tomato and Spinach Frittata. Handful mint leaves, chopped. 1 Tbs Kosher or coarse sea salt. The bacon adds just the right flavor to the crisp green vegetables, making this frittata appeal to even vegetable opposed eaters. In a large pan, cover the potatoes with cold water, bring to the boil and simmer for 12 minutes. Add the garlic and cook for 1 minute. Oct 24, 2012 - Delightful brie and fresh asparagus come together in this simple frittata. 8 spring onions, finely sliced. Toss in the asparagus and saute lightly until the edges are slightly golden. Cook: 10 mins. Preheat oven to 350° with oven rack 6 inches from top of heat source. Yummy! Either cover with a lid and reduce the heat to low for the cheese to melt or heat up your broiler and broil for just 1-2 … 1/2 cup milk. 1 medium red bell pepper, cored, seeded and coarsely chopped. 1. Salt and pepper to taste. Ingredients. A seasonal frittata to make the most of the asparagus and Jersey Royal potato season. Cut the stalks into … Another time, try with goatsâ cheese or feta instead of the Brie, 300g Waitrose & Partners Jersey Royal New Potatoes Lay the brie on top, pour over the remaining egg mix, cover with a baking sheet and cook over a medium heat for 5-6 minutes. I’m always attracted to egg recipes (frittatas, stratas, quiches) because they seem so cozy and yet somehow elegant, but most of the time they end up disappointing me with blandness. Meanwhile, heat 1 tsp oil in a frying pan over a high heat. Oct 24, 2012 - Delightful brie and fresh asparagus come together in this simple frittata. For this mushroom and asparagus frittata, I also chose to add another classic spring ingredient, scallions, to the mix for a pop of flavor. 1. Frittatas, like most egg-based dishes, can easily be overcooked, so here are some tips to avoid a dry, eggy frittata. In a large mixing bowl, combine the eggs and sauteed leeks with the spinach, Some Tips for a Foolproof Frittata. Start cutting from the base in 1/4- to 1/2-inch crosswise slices. Asparagus Brie Frittata with a Strawberry-Banana Smoothie, Asparagus Frittata with Red Velvet Smoothie, Asparagus Brie Frittata with Evolving Spring Salad and Balsamic Vinaigrette. Crecipe.com deliver fine selection of quality Spring onion and brie frittata recipes equipped with ratings, reviews and mixing tips. Bake in the preheated oven for 5 minutes. Jun 2, 2017 - For the second year in a row, the quaint little town of Pennisula, Ohio held it's Ramp Up Festival in celebration of the wild leeks known as ramps. 230g pack asparagus, trimmed and halved widthways Creamy, brie with crisp asparagus melted together into a delicious frittata in minutes, an ideal family supper or lunch. Cut up to the tips, but leave the last inch of the tips whole. Creamy, brie with crisp asparagus melted together into a delicious frittata in minutes, an ideal family supper or lunch. This recipe has been featured in the following meals: Lilly’s Table: Owned & Copyright ©2009-2020 by Lilly’s Table LLC. As a member (free), you have access to each week’s 8+ meals and their corresponding recipes. In a large pan, cover the potatoes with cold water, bring to the boil and simmer for 12 minutes. I started making sausage and egg biscuits each day, finding that I really liked them. In a large, ovenproof skillet over medium heat, sauté butter with garlic and onion, about 3 minutes. 100g brie. Pour in the beaten eggs. Add the leek and salt and cook until the leek is tender, about 8 minutes. Asparagus & Brie Frittata serves 2-3 1/2 lb of asparagus - sliced into 1/2" rounds 6 large eggs 1/3 cup milk 1/4 cup grated parmesan 4 small sprigs of flat-leaf parsley - roughly chopped 2 oz brie - sliced unsalted butter salt & pepper 1. Add a Tbsp or 2 of unsalted butter to the heated pan and add in the asparagus and saute until just tender. You could also use garlic chives, chives, or spring onions in place of the scallions. And it looks beautiful, sure to impress your guests at your next brunch or party. Make the perfect Asparagus Frittata is just 30 minutes. Melt half of the butter in a skillet over medium heat. canola oil, for cooking. I’m always attracted to egg recipes (frittatas, stratas, quiches) because they seem so cozy and yet somehow elegant, but most of the time they end up disappointing me with blandness. Click here for more information about health and nutrition. It all started when I found a couple of rolls of bulk sausage in my freezer, and figured I should put them to use. Easy, Time I really like using my cast iron pan for this. Its so versatile and can take on a so many flavour variations. Megan picked out all her favourites to go in the salad and suggested to top it with feta cheese. 2 tbsp olive oil. Preheat oven to 350 degrees F. Spray a 9″ round baking dish or pie plate with cooking spray, set on a baking sheet for easy handling, and set aside. Cook for 5-6 minutes. 4. 1/2 cup milk. 2. Remove with a slotted spoon and let drain on a paper towel-lined plate. I saw your Baked Asparagus Frittata recipe on Pinterest a few moments ago and thought “wow my daughter (Colleen) would love this, so before I sent it to her I checked out your website – I had to laugh because it was “the Kate”, her friend she is always talking about.” Reply. Jul 14, 2012 - Brie and asparagus frittata recipe for Breakfast. Get more recipes like this one. Featuring a handful of simple, fresh ingredients, it’s excellent for light meals like lunch and brunch, or make-ahead meal prep. Bonus is that it’s packed with nutrients and it’s incredibly easy to make a balanced meal with protein, healthy fats, and fiber-rich carbohydrates with your frittata ingredients and side items you pair it with. canola oil, for cooking. Remove from the hot water and place in a bowl of cold water to prevent them cooking further and turning to mush! Heat oil in a frying pan and add asparagus for 3-4 mins. Serve with some French bread and a big salad. 3. Get one of our Spring onion and brie frittata recipe and prepare delicious and healthy treat for … Cookâs tip With a rubber spatula, lift all around the sides of the frittata whilst tilting the pan, to allow the uncooked egg to flow underneath. Remove it from the oven and top with brie cheese. 1 Tbs butter. It cooks fast, packs a lot of flavors, and is simple to prepare! This Asparagus, Brie, and Smoked Salmon Frittata tastes so luxurious. Return the pan back to the stove on high heat (add some olive oil if required) and saute the mushrooms, remove and drain. Prep: 10 mins. It is warm, cheesy, and creamy with surprise chunks of hot smoked salmon bursting through and hints of fresh spring asparagus … Spring onion and brie frittata recipe. Asparagus and Brie Frittata This post contains affiliate links. Main ingredients: Eggs, Cheese, Vegetables, Oil. Broil in oven until the top is golden brown (about 5 minutes) Remove from oven and let cool. The flavours of the asparagus and the creamy brie are great together. 4 large eggs. Fortunately, this ham, brie and tomato frittata is just the right recipe for when you feel like adding some variety. I love making a frittata whenever I want a quick meal. Add the eggs into the skillet and sprinkle on the asparagus. 2 cups asparagus, trimmed and cut. Lay the brie on top. You are free to manage this via your browser setting at any time. Salt and pepper to taste. 1/4 tsp black pepper. In a large mixing bowl, combine the eggs and sauteed leeks with the spinach, asparagus, goat cheese, basil, Parmesan, 1/2 teaspoon salt and 1/4 teaspoon pepper. Beat the eggs and add the salt + pepper. 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